Advertisements

Local-Style Pupus

by

I recently attended a welcome reception catered by the Hawaii Community College Culinary program. The people being welcomed were from Florida, Massachusetts, and Oregon so the program wanted to feature some of the… Continue reading

Sa Shi Su Se So: Pie Crust Manju

by

By Misty I. Weekend baseball concessions are full of homemade baked goods. Our annual Andrews Athletic Association tournament concession is no exception. This year I could not resist purchasing my friend Dean’s pie… Continue reading

Only in Hilo: Yoga at The Zen Den

by

By Misty I. The benefits of yoga are undeniable. It was developed as a way to achieve harmony between heart and soul on the path to divine enlightenment. Recently we’ve been going to… Continue reading

Garden to Table — Eggplant and Basil

by

My garden is slowly coming along. I have a few eggplant plants that are starting to produce. I have the purple one that I think is the Waimanalo Long variety and I have… Continue reading

Sa Shi Su Se So: Katsudon

by

By Misty I. Call me crazy but I don’t really remember eating chicken katsu growing up in Hilo. Cheng’s lemon chicken and fried rice from Kaiko’o Mall? Definitely! Nori Chicken from Mizuguchi Store?… Continue reading

Craig’s Special Salad Dressing

by

My friend Craig loves to cook and does it well. I love when he invites us to his house and lets us enjoy the amazingness that comes out of his kitchen. One thing… Continue reading

Only Easy: Rainbow Jello Parfaits

by

By Misty I. National “Find a Rainbow” Day is next Wednesday, April 3rd. This would make a good dessert, waaaay easier than seven-layer jello for sure! Rainbow Jello Parfaits Ingredients: 4 (3 oz.)… Continue reading

Supporting Youth in Hilo

by

I was invited to join some friends at the Boys & Girls Club of the Big Island Youth of the Year dinner. The Boys & Girls Club offers children throughout Hawaii Island a… Continue reading

Only Easy: Lucky Charms Mix

by

By Misty I. My son played a baseball game on St. Patrick’s Day. His favorite cereal is Lucky Charms so I decided to try making a confection for his team based on The… Continue reading

New Chiang Mai with the OG

by

It’s been tough finding time to get together with friends since we are busy with our personal and professional lives. Sharon, Melinda, and I finally got together the other night at New Chiang… Continue reading