Only Easy: Rainbow Jello Parfaits
By Misty I. National “Find a Rainbow” Day is next Wednesday, April 3rd. This would make a good dessert, waaaay easier than seven-layer jello for sure! Rainbow Jello Parfaits Ingredients: 4 (3 oz.)… Continue reading
Tag Archive: Only Easy
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Only Easy: Lucky Charms Mix
By Misty I. My son played a baseball game on St. Patrick’s Day. His favorite cereal is Lucky Charms so I decided to try making a confection for his team based on The… Continue reading
Only Easy: Lemon Pound Cake
By Misty I. Recently students read about recipes published in old Hawaiian newspapers (Ka Nupepa Kuokoa) from 1865. Pound cake was one of the recipes students enjoyed translating and reading about. However, when… Continue reading
Only Easy: Baked Beans w/ Portuguese Sausage
Misty I. I never really liked baked beans growing up. Boy, times have changed, I love it now. This is my version based on my Grandma’s recipe. Mine has more bacon. It goes… Continue reading
Only Easy: Toffee Macnut Graham Crackers
By Misty I. A few months ago, a colleague asked if I had the recipe for “those graham cracker things.” I knew exactly what treat she was referring to and promised I’d try… Continue reading
Sa Shi Su Se So: Only Easy Chilled Udon
By Misty I. I enjoy trying new things. One of my goals for 2019 is to cook something new every week. I’ve decided to start expanding my knowledge of easy Japanese recipes. I’m… Continue reading
Only Easy: Crab Casserole
By Misty I. Everybody knows the dirtiest pages in a cookbook and the most tattered and stained recipe cards are the ones to treasure! The above recipe card is a perfect specimen for… Continue reading
Only Easy: Christmas Cookies
By Misty I. Merry Christmas! It is my sincere hope that you are rejoicing in the magic of the season and instead of overspending you are enjoying the simple things. Perhaps you’ve already… Continue reading
Only Easy: Latkes!
By Misty I. I recently made latkes with students as part of a “Real Cooking on Fake Mars” culinary arts integration lesson I created as they studied aspects of The Martian novel. What… Continue reading
Only Easy: Corned Beef Hash
By Misty I. Corned beef hash patties are a classic. Any self-respecting Okazu-ya shop makes this. I prefer making it myself since I like more corned beef than potato. My version is pretty… Continue reading